Barco de achicoria con ensalada de pollo al curry

Name: Barco de achicoria con ensalada de pollo al curry
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 25 g Anacardo; to taste Sal marina celta; to taste Pimienta negra; 50 g Pechuga de pollo; 1 Tbsp Aceite de oliva (suave); 25 g Mango; 2 Tbsp Zumo de limón; 2 Tbsp Curry en polvo; 2 Tbsp Yogur de coco; 1 cup Endivias

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Barco de achicoria con ensalada de pollo al curry

Culicool

Macros(per serving)

442Kcal

Fat

61% (30 g)

Protein

16% (18 g)

Carbs

23% (25 g)

14 g Net, 11 g Fiber

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Macros(per serving)

442Kcal

Fat

61% (30 g)

Protein

16% (18 g)

Carbs

23% (25 g)

14 g Net, 11 g Fiber

Rate

Ingredients

Servings

Endivias

1 cup

Pechuga de pollo

50 g

Curry en polvo

2 Tbsp

Anacardo

25 g

Mango

25 g

Yogur de coco

2 Tbsp

Zumo de limón

2 Tbsp

Sal marina celta

to taste

Pimienta negra

to taste

Aceite de oliva (suave)

¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

5 min

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