Pesto de pasta: calabacín con pesto de anacardos y tocino

Name: Pesto de pasta: calabacín con pesto de anacardos y tocino
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 1 hand Anacardo; to taste Sal marina celta; to taste Pimienta negra; 1 piece Calabacín; 1⁄2 Tbsp Aceite de oliva (extra virgen); 75 g Tomates secos; 1 hand Anacardo; to taste Sal marina celta; 1 clove Ajo; 1 hand Espinacas; 1 hand Albahaca fresca; 2 Tbsp Aceite de oliva (extra virgen)

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Pesto de pasta: calabacín con pesto de anacardos y tocino

Culicool

Macros(per serving)

814Kcal

Fat

59% (53 g)

Protein

10% (21 g)

Carbs

31% (64 g)

50 g Net, 14 g Fiber

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Macros(per serving)

814Kcal

Fat

59% (53 g)

Protein

10% (21 g)

Carbs

31% (64 g)

50 g Net, 14 g Fiber

Rate

Ingredients

Servings

Calabacín

1 piece

Anacardo

1 hand

Tomates secos

75 g

Aceite de oliva (extra virgen)

¹⁄₂ Tbsp

Pimienta negra

to taste

Sal marina celta

to taste

Pasta de anacardo:

Albahaca fresca

1 hand

Espinacas

1 hand

Anacardo

1 hand

Aceite de oliva (extra virgen)

2 Tbsp

Ajo

1 clove

Sal marina celta

to taste

Instructions

Difficulty

Easy

Prep time

15 min

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