Wok cremoso de pollo con repollo puntiagudo y pasas

Name: Wok cremoso de pollo con repollo puntiagudo y pasas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 1 clove Ajo; 1⁄2 Tbsp Comino molido (molido/a); 1⁄2 piece Pimiento rojo (picante); 150 g Pechuga de pollo; 1 Tbsp Cilantro fresco; 100 ml Leche de coco; 1 Tbsp Aceite de oliva (suave); 1⁄2 piece Mango; 1 Tbsp Uvas pasas; 125 g Col puntiaguda; 1 hand Anacardos sin sal; 1 piece Cebolleta

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Wok cremoso de pollo con repollo puntiagudo y pasas

Culicool

Macros(per serving)

770Kcal

Fat

51% (44 g)

Protein

21% (41 g)

Carbs

28% (53 g)

46 g Net, 7 g Fiber

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Macros(per serving)

770Kcal

Fat

51% (44 g)

Protein

21% (41 g)

Carbs

28% (53 g)

46 g Net, 7 g Fiber

Rate

Ingredients

Servings

Pechuga de pollo

150 g

Col puntiaguda

125 g

Cebolleta

1 piece

Ajo

1 clove

Mango

¹⁄₂ piece

Pimiento rojo (picante)

¹⁄₂ piece

Leche de coco

100 ml

Comino molido (molido/a)

¹⁄₂ Tbsp

Anacardos sin sal

1 hand

Uvas pasas

1 Tbsp

Sal marina celta

to taste

Pimienta negra

to taste

Aceite de oliva (suave)

¹⁄₂ Tbsp

Cilantro fresco

1 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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