Guac

Estofado de col lombarda y albóndigas

Estofado de col lombarda y albóndigas

Macros(per serving)

502Kcal

Fat

23% (13 g)

Protein

13% (16 g)

Carbs

64% (81 g)

67 g Net, 14 g Fiber

Rate

Ingredients

Servings

Stamppot
Batata
150 g
Chirivía
100 g
Crema de cocos
1 Tbsp
Albondigas de ternera
3 pieces
Col roja
Col roja
150 g
Clavos
1 piece
Miel
1 Tbsp
Canela
12 tsp
Agua
125 ml
Vinagre natural
1 12 Tbsp
Hoja de Laurel
1 piece

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

30 min

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