Ensalada de atún con remolacha y arándanos

Name: Ensalada de atún con remolacha y arándanos
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: to taste Pimienta negra; to taste Aceite de oliva; to taste Zumo de limón; 50 g Arandanos Azules; 100 g Atún; 35 g Ensalada de hojas tiernas; 250 g Remolacha cocida

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Ensalada de atún con remolacha y arándanos

Marinka Bil

4.3

(1)

Macros(per serving)

340Kcal

Fat

29% (11 g)

Protein

34% (29 g)

Carbs

37% (32 g)

24 g Net, 8 g Fiber

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Macros(per serving)

340Kcal

Fat

29% (11 g)

Protein

34% (29 g)

Carbs

37% (32 g)

24 g Net, 8 g Fiber

Rate

Ingredients

Servings

Remolacha cocida

250 g

Arandanos Azules

50 g

Ensalada de hojas tiernas

35 g

Atún

100 g

Aceite de oliva

to taste

Zumo de limón

to taste

Pimienta negra

to taste

Instructions

Difficulty

Easy

Prep time

5 min

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