Mango estofado de la olla de cocción lenta
Mango estofado de la olla de cocción lenta
Marinka Bil
Macros(per serving)
616Kcal
Fat
26% (18 g)
Protein
57% (87 g)
Carbs
17% (26 g)
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Macros(per serving)
616Kcal
Fat
26% (18 g)
Protein
57% (87 g)
Carbs
17% (26 g)
Rate
Ingredients
Servings
Cebolla (Anillos/aros pequeños)
1⁄2 pieceZanahoria
50 gApio
3⁄4 stalkTomate concentrado
40 gAjo
1 cloveOsobuco crudo de ternera
1 1⁄2 pieceAgua
50 mlTomillo seco
1⁄2 tspAceite de coco
1⁄4 TbspCol puntiaguda
1⁄4 pieceSal
to tastePimienta negra
to tasteInstructions
Difficulty
Hard
Prep time
10 min
Cook time
8 hr 0 min
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Details
Allergens
Solanaceae, ApioDiet
PaleoCourse
CenaCooking equipment
Olla de cocción lenta