Pastel de zanahoria cruda con glaseado de vainilla

Name: Pastel de zanahoria cruda con glaseado de vainilla
Prep time: 75 min
Total time: 75 min
Yield: 1
Ingredients: 25 g Almendras; 5 g Aceite de coco (deritida/o); 25 g Zanahoria; 0 tsp Mezcla de especias; 25 g Dátil Medjool (deshuesada/o); 5 g Manteca de cacao; 25 g Anacardo; 1⁄4 Tbsp Miel; 5 g Aceite de coco (deritida/o); 2 1⁄2 tsp Leche de coco; 10 g Pepitas de chocolate; 0 tsp Vainilla en polvo

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Pastel de zanahoria cruda con glaseado de vainilla

Marinka Bil

Macros(per serving)

505Kcal

Fat

64% (36 g)

Protein

7% (9 g)

Carbs

29% (36 g)

31 g Net, 5 g Fiber

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Macros(per serving)

505Kcal

Fat

64% (36 g)

Protein

7% (9 g)

Carbs

29% (36 g)

31 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pastel1

Pastel de zanahoria

Dátil Medjool (deshuesada/o)

25 g

Almendras

25 g

Zanahoria

25 g

Mezcla de especias

0 tsp

Aceite de coco (deritida/o)

5 g

Manteca de cacao

5 g

Glaseado de vainilla

Anacardo

25 g

Leche de coco

2 ¹⁄₂ tsp

Miel

¹⁄₄ Tbsp

Vainilla en polvo

0 tsp

Aceite de coco (deritida/o)

5 g

Pepitas de chocolate

10 g

Instructions

Difficulty

Normal

Prep time

1 hr 15 min

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