Guac

Plato de carne picada con repollo

Plato de carne picada con repollo
Marinka Bil

Plato de carne picada con repollo

Marinka Bil

Macros(per serving)

583Kcal

Fat

53% (34 g)

Protein

25% (37 g)

Carbs

22% (32 g)

21 g Net, 11 g Fiber

Rate

Ingredients

Servings

Aceite de coco
1 Tbsp
Cebolla
12 piece
Carne picada
125 g
Garam Masala
1 tsp
Col puntiaguda
12 piece
Sal
14 tsp
Huevo
1 piece

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

10 min

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Details

Allergens

Huevo de gallina

Diet

Paleo

Course

Cena

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