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Pan de banana con canela

Pan de banana con canela
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Pan de banana con canela

4.3

(1)

¡Súper simple y rápido de hacer y siempre sabroso! La manera perfecta de deshacerse de sus plátanos demasiado maduros. También hazlo con cacao y chispas de chocolate para una variante de chocolate.

Macros(per serving)

258Kcal

Fat

52% (15 g)

Protein

11% (7 g)

Carbs

37% (24 g)

19 g Net, 5 g Fiber

Rate

Ingredients

Servings

1
Pan1
Platano
12 piece
Huevo
1 piece
Aceite de coco
10 g
Pasta de Almendra
15 g
Harina de coco
10 g
Levadura
14 tsp
Extracto de vainilla
14 tsp
Canela
14 tsp
Sal marina celta
0 pinches
Papel Vegetal
sheet

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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Details

Allergens

Frutos secos, Fruta, Huevo de gallina

Diet

Paleo, Vegetariano

Course

Almuerzo, Tentempié, Postre

Cooking equipment

Batidora de varillas, Horno

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