Salsa de tomate mexicana y guacamole

Name: Salsa de tomate mexicana y guacamole
Prep time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexicana
Ingredients: 1⁄4 tsp Sal marina celta; 0 cloves Ajo; 1⁄4 piece Cebolla roja; 1⁄2 piece Pimiento rojo (picante); 1⁄2 Tbsp Cilantro fresco; 1⁄4 piece Lima (zumo); 3⁄4 piece Tomates en rama; 1⁄4 tsp Sal marina celta; 1⁄4 piece Cebolla; 0 cloves Ajo; 1 piece Aguacate; 3⁄4 Tbsp Cilantro fresco; 1⁄4 piece Lima (zumo); 1⁄2 piece Tomates pera; 0 pinches Pimienta de cayena

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Salsa de tomate mexicana y guacamole

Deliciosa guarnición para platillos mexicanos o como salsa para mojar.

Macros(per serving)

236Kcal

Fat

63% (16 g)

Protein

5% (3 g)

Carbs

32% (19 g)

10 g Net, 9 g Fiber

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Deliciosa guarnición para platillos mexicanos o como salsa para mojar.

Macros(per serving)

236Kcal

Fat

63% (16 g)

Protein

5% (3 g)

Carbs

32% (19 g)

10 g Net, 9 g Fiber

Rate

Ingredients

Servings

Para la salsa de tomate

Tomates en rama

³⁄₄ piece

Cebolla roja

¹⁄₄ piece

Ajo

0 cloves

Pimiento rojo (picante)

¹⁄₂ piece

Cilantro fresco

¹⁄₂ Tbsp

Lima (zumo)

¹⁄₄ piece

Sal marina celta

¹⁄₄ tsp

Para el guacamole

Aguacate

1 piece

Lima (zumo)

¹⁄₄ piece

Sal marina celta

¹⁄₄ tsp

Cebolla

¹⁄₄ piece

Cilantro fresco

³⁄₄ Tbsp

Tomates pera

¹⁄₂ piece

Ajo

0 cloves

Pimienta de cayena

0 pinches

Instructions

Difficulty

Easy

Prep time

45 min

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