Crumble de ruibarbo

Name: Crumble de ruibarbo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1⁄2 tsp Zumo de limón; 30 g Arandanos Azules; 1⁄2 Tbsp Harina de tapioca; 1 Tbsp Sirope de arce; 60 g Ruibarbo; 1⁄4 tsp Canela; 20 g Aceite de coco; 50 g Harina de Almendra; 1⁄2 Tbsp Harina de coco; 10 g Azúcar de flor de coco; 1 pinch Sal; 1 Tbsp Sirope de arce

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Crumble de ruibarbo

Simone van der Koelen

Macros(per serving)

705Kcal

Fat

60% (47 g)

Protein

7% (13 g)

Carbs

33% (58 g)

50 g Net, 8 g Fiber

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Macros(per serving)

705Kcal

Fat

60% (47 g)

Protein

7% (13 g)

Carbs

33% (58 g)

50 g Net, 8 g Fiber

Rate

Ingredients

Servings

Fruta

Ruibarbo

60 g

Arandanos Azules

30 g

Sirope de arce

1 Tbsp

Zumo de limón

¹⁄₄ tsp

Harina de tapioca

¹⁄₂ Tbsp

Desmoronarse

Harina de Almendra

50 g

Harina de coco

¹⁄₂ Tbsp

Azúcar de flor de coco

10 g

Canela

¹⁄₄ tsp

Sal

1 pinch

Aceite de coco

20 g

Sirope de arce

1 Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

30 min

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