Proseguir las nectarinas con rúcula

Name: Proseguir las nectarinas con rúcula
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 1
Ingredients: 1 Tbsp Aceite de oliva; 1⁄2 Tbsp Vinagre Balsámico; 75 g Rúcula; 2 Tbsp Pistachos; 1 piece Nectarinas; 25 g Prosciutto

Back

Premium

Proseguir las nectarinas con rúcula

Simone van der Koelen

Macros(per serving)

359Kcal

Fat

59% (24 g)

Protein

16% (14 g)

Carbs

25% (22 g)

17 g Net, 5 g Fiber

Be the first to comment!

Macros(per serving)

359Kcal

Fat

59% (24 g)

Protein

16% (14 g)

Carbs

25% (22 g)

17 g Net, 5 g Fiber

Rate

Ingredients

Servings

Rúcula

75 g

Nectarinas

1 piece

Prosciutto

25 g

Pistachos

2 Tbsp

Aceite de oliva

1 Tbsp

Vinagre Balsámico

¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

4 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.