Burgers de dinde

Name: Burgers de dinde
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 1
Ingredients: to taste Poivre noir; 1⁄2 tsp Origan séché; to taste Sel; 1⁄2 tsp Thym séché; 125 g Dinde hachée; 1⁄2 piece Tomates; 3 leaves Laitue romaine; 1⁄2 piece Cornichons; 1 1⁄2 Tbsp Mayonaise; 1 piece Champignon Portobello

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Burgers de dinde

Macros(per serving)

385Kcal

Fat

57% (24 g)

Protein

31% (30 g)

Carbs

12% (12 g)

7 g Net, 5 g Fiber

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Macros(per serving)

385Kcal

Fat

57% (24 g)

Protein

31% (30 g)

Carbs

12% (12 g)

7 g Net, 5 g Fiber

Rate

Ingredients

Servings

Hamburgers

Dinde hachée

125 g

Thym séché

¹⁄₂ tsp

Origan séché

¹⁄₂ tsp

Sel

to taste

Poivre noir

to taste

Hamburgers

Champignon Portobello

1 piece

Laitue romaine

3 leaves

Tomates

¹⁄₂ piece

Cornichons

¹⁄₂ piece

Mayonaise

1 ¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

12 min

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