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"Couscous" de chou-fleur

"Couscous" de chou-fleur

"Couscous" de chou-fleur

Ai-je mentionné que le chou-fleur est une star dans la cuisine paléo? Quiconque J'ai eu ce goût de couscous de chou-fleur, même celui qui n'aime pas du tout le chou-fleur!

Macros(per serving)

262Kcal

Fat

45% (13 g)

Protein

9% (6 g)

Carbs

46% (30 g)

24 g Net, 6 g Fiber

Rate

Ingredients

Servings

Chou-fleur
14 piece
Huile d´olive
12 Tbsp
Oignon
14 piece
Ail
1 clove
Persil frais
12 Tbsp
Canneberges séchées (cranberry)
20 g
Pignons
10 g
Cumin moulu
14 tsp
Coriandre séchée
14 tsp
Piment de cayenne
14 tsp
Cannelle
0 tsp
Sel
to taste
Poivre noir
to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

10 min

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Details

Allergens

Fruit, Solanacées, Graines

Diet

Paléo, Végétarien, Végan, Sirtfood

Course

Accompagnement

Cooking equipment

Robot de cuisine

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