Plat poireau-poulet-citron
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Plat poireau-poulet-citron
Culicool
Macros(per serving)
623Kcal
Fat
66% (46 g)
Protein
28% (43 g)
Carbs
6% (10 g)
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Macros(per serving)
623Kcal
Fat
66% (46 g)
Protein
28% (43 g)
Carbs
6% (10 g)
Rate
Ingredients
Servings
Cuisse de poulet
1⁄2 pieceHaut de cuisses de poulet
1⁄2 pieceHuile de noix de coco
1⁄2 TbspPoireau
1⁄4 pieceCéleri branche
1⁄2 stalkAil
1 cloveCurry en poudre
1⁄2 tspJus de citron
1⁄4 TbspPoivron vert
1⁄4 pieceChampignons
65 gBouillon de poulet
125 mlInstructions
Difficulty
Normal
Prep time
15 min
Cook time
1 hr 0 min
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Details
Allergens
Fruit, Solanacées, Céleri, CitriqueDiet
PaléoCourse
DînerCooking equipment
Four