Cuisses de poulet mijotées aux olives

Name: Cuisses de poulet mijotées aux olives
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 1
Ingredients: to taste Poivre noir; 1 piece Oignon; 1 tsp Cumin moulu (moulu/e); 1 piece Cuisse de poulet; 200 g Patate douce; 1 1⁄2 stalk Céleri branche; to taste Sel; 75 g Olives noires

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Cuisses de poulet mijotées aux olives

Marinka Bil

Macros(per serving)

950Kcal

Fat

54% (57 g)

Protein

23% (55 g)

Carbs

23% (55 g)

46 g Net, 9 g Fiber

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Macros(per serving)

950Kcal

Fat

54% (57 g)

Protein

23% (55 g)

Carbs

23% (55 g)

46 g Net, 9 g Fiber

Rate

Ingredients

Servings

Oignon

1 piece

Patate douce

200 g

Céleri branche

1 ¹⁄₂ stalk

Olives noires

75 g

Cumin moulu (moulu/e)

1 tsp

Cuisse de poulet

1 piece

Poivre noir

to taste

Sel

to taste

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

8 hr 0 min

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Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

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Details

Allergens

Céleri

Diet

Paléo

Course

Dîner

Cooking equipment

Mijoteuse

Cuisses de poulet mijotées aux olives

Cuisses de poulet mijotées aux olives

Macros(per serving)

Macros(per serving)

Ingredients

Instructions

Go Premium to view the instructions of this and 2197 other Premium recipes.

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