Gâteau au fromage au chocolat blanc, au gingembre et au thym
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Gâteau au fromage au chocolat blanc, au gingembre et au thym
Marinka Bil
Macros(per serving)
495Kcal
Fat
65% (35 g)
Protein
8% (10 g)
Carbs
27% (34 g)
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Macros(per serving)
495Kcal
Fat
65% (35 g)
Protein
8% (10 g)
Carbs
27% (34 g)
Rate
Ingredients
Servings
1tarte / tourte16
Garniture de terre et de miettes
Datte medjoul (dénoyauté/e)
25 gAmandes
25 gMélange d´épices
0 TbspRemplissage
Noix de cajou sans sel
25 gMiel
10 gLait de coco
1 1⁄2 tspJus de citron
1⁄4 TbspGingembre frais
0.1 cmThym séché
0 tspHuile de noix de coco (fondu/e)
5 gBeurre de cacao
10 gInstructions
Difficulty
Normal
Prep time
15 min
Cook time
4 hr 0 min
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Details
Allergens
Fruits secs, Fruit, Citrique, ChocolatDiet
Paléo, Végétarien, SirtfoodCourse
Snack, DessertCooking equipment
Moule à gâteau (22cm)