Oeufs indiens
Oeufs indiens
Marinka Bil
Macros(per serving)
291Kcal
Fat
52% (17 g)
Protein
23% (17 g)
Carbs
25% (18 g)
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Macros(per serving)
291Kcal
Fat
52% (17 g)
Protein
23% (17 g)
Carbs
25% (18 g)
Rate
Ingredients
Servings
Oeuf
2 piecesHuile de noix de coco
1⁄4 TbspOignon rouge
1⁄2 pieceAil
1 cloveSambal
1⁄2 tspCitronelle
1⁄4 stalkRacine de galanga moulue
1⁄4 tspTomates en cubes
100 gLait de coco
1 3⁄4 TbspSauce aminos de coco
1⁄2 TbspSel de mer celtique
to tasteChou-fleur (riz)
100 gCoriandre frais
1 TbspInstructions
Difficulty
Easy
Prep time
10 min
Cook time
15 min
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Details
Allergens
Solanacées, Oeuf de pouleDiet
Paléo, Végétarien, SirtfoodCourse
Déjeuner, Dîner, Accompagnement, Apéritif