Pain plat avec trempette au yaourt à la noix de coco
Pain plat avec trempette au yaourt à la noix de coco
Marinka Bil
Macros(per serving)
417Kcal
Fat
54% (25 g)
Protein
8% (8 g)
Carbs
38% (40 g)
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Macros(per serving)
417Kcal
Fat
54% (25 g)
Protein
8% (8 g)
Carbs
38% (40 g)
Rate
Ingredients
Servings
1Pièces4
Pain plat
Farine de manioc
35 gPoudre d´Arrow Root
30 gBicarbonate
1⁄4 tspOrigan séché
1⁄4 tspSel
0 tspOeuf
1 pieceHuile de noix de coco (fondu/e)
1⁄2 TbspVinaigre de Pomme
1⁄4 TbspEau
1⁄4 TbspTrempette
Yaourt de coco
25 gMenthe fraîche
1⁄4 TbspGrains de grenade
1 TbspPignons
1⁄2 TbspHuile d´olive (extra vierge)
1⁄2 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
20 min
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Details
Allergens
Fruit, Oeuf de poule, GrainesDiet
Paléo, Végétarien, SirtfoodCourse
Petit déjeuner, DéjeunerCooking equipment
Four