Guac

Pain plat avec trempette au yaourt à la noix de coco

Marinka Bil

Pain plat avec trempette au yaourt à la noix de coco

Marinka Bil

Macros(per serving)

417Kcal

Fat

54% (25 g)

Protein

8% (8 g)

Carbs

38% (40 g)

39 g Net, 1 g Fiber

Rate

Ingredients

Servings

1
Pièces4
Pain plat
Farine de manioc
35 g
Poudre d´Arrow Root
30 g
Bicarbonate
14 tsp
Origan séché
14 tsp
Sel
0 tsp
Oeuf
1 piece
Huile de noix de coco (fondu/e)
12 Tbsp
Vinaigre de Pomme
14 Tbsp
Eau
14 Tbsp
Trempette
Yaourt de coco
25 g
Menthe fraîche
14 Tbsp
Grains de grenade
1 Tbsp
Pignons
12 Tbsp
Huile d´olive (extra vierge)
12 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Allergens

Fruit, Oeuf de poule, Graines

Diet

Paléo, Végétarien, Sirtfood

Course

Petit déjeuner, Déjeuner

Cooking equipment

Four

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