Guac

Plat à four chauffant

Plat à four chauffant
Marinka Bil

Plat à four chauffant

Marinka Bil

Macros(per serving)

603Kcal

Fat

34% (23 g)

Protein

21% (31 g)

Carbs

45% (68 g)

56 g Net, 12 g Fiber

Rate

Ingredients

Servings

Patate douce
200 g
Huile de noix de coco
12 Tbsp
Oignon
12 piece
Ail
1 clove
Viande hachée
125 g
Poireau
1 piece
Tête de fenouil
12 piece
Graine de fenouil
14 tsp
Poivre noir
to taste
Sel
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

35 min

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Details

Diet

Paléo

Course

Dîner

Cooking equipment

Mixeur à bras, Four

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