Salade de betteraves au hareng aigre
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Salade de betteraves au hareng aigre
Marinka Bil
Macros(per serving)
536Kcal
Fat
50% (30 g)
Protein
17% (23 g)
Carbs
33% (44 g)
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Macros(per serving)
536Kcal
Fat
50% (30 g)
Protein
17% (23 g)
Carbs
33% (44 g)
Rate
Ingredients
Servings
Betteraves cuites
250 gHareng
100 gPomme
1⁄2 piecePetits oignons
1⁄2 pieceHuile d´olive (extra vierge)
1 1⁄2 TbspVinaigre Balsamique
1 TbspMosterd
1⁄2 tspMiel
5 gInstructions
Difficulty
Easy
Prep time
15 min
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Details
Allergens
Fruit, Moutarde, Poisson, PommeDiet
Paléo, SirtfoodCourse
Déjeuner, Dîner, Apéritif