Poulet entier à la française de notre propre four

Name: Poulet entier à la française de notre propre four
Prep time: 20 min
Total time: 100 min
Yield: 1
Ingredients: 1⁄4 piece Orange; to taste Sel de mer celtique; to taste Poivre noir; 1⁄2 piece Oignon; 1 clove Ail; 1⁄4 piece Citron; 1⁄4 Tbsp Huile d´olive (doux); 0 hands Romarin frais; 1⁄4 piece Poulet entier; 1⁄4 piece Carottes d´hiver

Back

Premium

Poulet entier à la française de notre propre four

Délicieux à combiner avec la patate douce du four et un salade!

Macros(per serving)

599Kcal

Fat

60% (40 g)

Protein

30% (45 g)

Carbs

10% (15 g)

11 g Net, 4 g Fiber

Be the first to comment!

Délicieux à combiner avec la patate douce du four et un salade!

Macros(per serving)

599Kcal

Fat

60% (40 g)

Protein

30% (45 g)

Carbs

10% (15 g)

11 g Net, 4 g Fiber

Rate

Ingredients

Servings

Poulet entier

¹⁄₄ piece

Sel de mer celtique

to taste

Poivre noir

to taste

Huile d´olive (doux)

¹⁄₄ Tbsp

Orange

¹⁄₄ piece

Romarin frais

0 hands

Carottes d´hiver

¹⁄₄ piece

Oignon

¹⁄₂ piece

Ail

1 clove

Citron

¹⁄₄ piece

Instructions

Difficulty

Normal

Prep time

20 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.