Tartinade de printemps fraîche aux haricots blancs

Name: Tartinade de printemps fraîche aux haricots blancs
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: to taste Sel de mer celtique; to taste Poivre noir; 0 pieces Citron (le jus); 0 pinches Piment en poudre; 1⁄2 Tbsp Persil frais; 1⁄4 Tbsp Huile d´olive (extra vierge); 65 g Haricots blancs (boîte de conserve)

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Tartinade de printemps fraîche aux haricots blancs

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Macros(per serving)

82Kcal

Fat

46% (4 g)

Protein

20% (4 g)

Carbs

34% (7 g)

2 g Net, 5 g Fiber

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Macros(per serving)

82Kcal

Fat

46% (4 g)

Protein

20% (4 g)

Carbs

34% (7 g)

2 g Net, 5 g Fiber

Rate

Ingredients

Servings

Petit pot1

Haricots blancs (boîte de conserve)

65 g

Piment en poudre

0 pinches

Persil frais

¹⁄₂ Tbsp

Citron (le jus)

0 pieces

Huile d´olive (extra vierge)

¹⁄₄ Tbsp

Sel de mer celtique

to taste

Poivre noir

to taste

Instructions

Difficulty

Easy

Prep time

15 min

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