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Asparagus roast beef rolls with pepper salad

Asparagus roast beef rolls with pepper salad
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Asparagus roast beef rolls with pepper salad

Asparagus, beef and sweet red pepper. A delicious and healthy combination!

Macros(per serving)

347Kcal

Fat

36% (14 g)

Protein

17% (15 g)

Carbs

47% (40 g)

36 g Net, 4 g Fiber

Rate

Ingredients

Servings

For the asparagus rolls
Asparagus tips
4 pieces
Roast beef cushion
65 g
Spring onion
2 pieces
Coconut oil
1 tsp
Coconut aminos
1 12 Tbsp
Coconut blossom sugar
1 12 Tbsp
Rice vinegar
12 Tbsp
Arrowroot powder
1 tsp
Sesame seed
12 Tbsp
Fresh coriander
12 Tbsp
For the sweet red pepper salad
Red pepper (sweet)
12 piece
Cucumber
14 piece
Apple cider vinegar
1 tsp
Olive oil
1 tsp
Honey
12 tsp
Chili flakes
1 pinch

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Allergens

Fruit, Nightshade, Sesame

Diet

Paleo, Sirtfood

Course

Lunch, Dinner, Side dish, Appetizer

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