Guac

Banana bread with nuts

Banana bread with nuts

Banana bread with nuts

Banana bread is one of those dishes that you can eat at any time of the day. Delicious as breakfast, as part of a lunch or as a snack. Eat 2 slices for breakfast or 1 slice to accompany your lunch or as a snack. There are literally hundreds of banana bread recipes on the internet and in cookery books. But this one with extra nuts and seeds has to be our favorite! What's your favorite combination?

Macros(per serving)

267Kcal

Fat

62% (18 g)

Protein

13% (9 g)

Carbs

25% (17 g)

14 g Net, 3 g Fiber

Rate

Ingredients

Servings

1
Bread1
Banana (ripe)
14 piece
Egg
1 piece
Honey
14 Tbsp
Almond flour
25 g
Baking powder
14 tsp
Almonds
0 hands
Walnuts
0 hands
Sunflower seeds
14 Tbsp
Almond flakes
14 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

40 min

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Details

Allergens

Nuts, Fruit, Chicken egg, Seeds

Diet

Paleo, Vegetarian, Sirtfood

Course

Breakfast, Lunch, Snack

Cooking equipment

Hand mixer, Oven

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