BLT salad

Name: BLT salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1
Ingredients: 4 slices Bacon; 2 pieces Tomatoes; 2 pieces Cooked red beets; 1⁄2 Tbsp Honey; to taste Black pepper; 1 Tbsp Olive oil (extra vierge); to taste Salt; 1 1⁄2 Tbsp Mayonnaise; 1⁄2 Tbsp Mustard Yellow; 1⁄2 Tbsp White wine vinegar

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BLT salad

BLT normally stands for Bacon, Lettuce & Tomato. But we're doing it slightly differently. Replacing the traditional lettuce by red beets. The flavors ...

Macros(per serving)

524Kcal

Fat

64% (37 g)

Protein

8% (11 g)

Carbs

28% (37 g)

30 g Net, 7 g Fiber

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BLT normally stands for Bacon, Lettuce & Tomato. But we're doing it slightly differently. Replacing the traditional lettuce by red beets. The flavors are a perfect combination for a delicious lunch or side dish.

Macros(per serving)

524Kcal

Fat

64% (37 g)

Protein

8% (11 g)

Carbs

28% (37 g)

30 g Net, 7 g Fiber

Rate

Ingredients

Servings

Cooked red beets

2 pieces

Bacon

4 slices

Tomatoes

2 pieces

For the dressing

Mayonnaise

1 ¹⁄₂ Tbsp

Olive oil (extra vierge)

1 Tbsp

White wine vinegar

¹⁄₂ Tbsp

Honey

¹⁄₂ Tbsp

Mustard Yellow

¹⁄₂ Tbsp

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

20 min

Cook time

10 min

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Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.