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Brocolli sweet potato frittata

Brocolli sweet potato frittata
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Brocolli sweet potato frittata

Frittata for president! This is really seriously one of the tastiest breakfasts you can make. It takes a bit longer than a normal omelet which we often eat, but it is worth it. Every time we make this, my girlfriend and I say to each other: "We should do this more often". And therefore, this is now on the menu once a week. Often in the weekend. If you make this you can eat with 2 people, and you still have something left for in the afternoon. It is also still very tasty when eaten cold.

Macros(per serving)

484Kcal

Fat

68% (37 g)

Protein

19% (23 g)

Carbs

13% (16 g)

12 g Net, 4 g Fiber

Rate

Ingredients

Servings

Bacon cubes
65 g
Broccoli
14 piece
Sweet potato
14 piece
Onion
14 piece
Garlic
0 cloves
Egg
2 pieces
Coconut milk
1 14 Tbsp
Flat parsley
12 tsp
Chili powder
0 pinches
Coconut oil
to bake
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

30 min

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Details

Allergens

Nightshade, Chicken egg, Pork

Diet

Paleo, Keto, Sirtfood

Course

Breakfast, Lunch, Snack

Cooking equipment

Oven

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