Macros(per serving)

Fat

64%

(19 g)

Protein

(5 g)

Carbs

28%

(18 g)

14 gNet,

4 gFiber

261

Calories

(per serving)

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Oven dish

Cakes

Carrot-apple cupcakes with raisins

Name: Carrot-apple cupcakes with raisins
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 10 g Shredded Coconut; 1⁄4 Tbsp Honey; 1⁄4 piece Apple; 1⁄4 Tbsp Cinnamon; 1 piece Egg; 0 pinches Celtic sea salt; 3⁄4 Tbsp Olive oil; 0 pieces Winter carrot; 10 g Raisins; 1⁄4 tsp Baking powder; 5 g Broken flaxseed; 1⁄4 Tbsp Cashew paste

By Guac.com

These nutritious cupcakes are delicious with some fried bacon with it for breakfast (or as an easy lunch on the go).

Ingredients

Servings

Muffins6

Apple

¹⁄₄ piece

Winter carrot

0 pieces

Egg

1 piece

Cashew paste

¹⁄₄ Tbsp

Shredded Coconut

10 g

Broken flaxseed

5 g

Olive oil

³⁄₄ Tbsp

Honey

¹⁄₄ Tbsp

Raisins

10 g

Cinnamon

¹⁄₄ Tbsp

Baking powder

¹⁄₄ tsp

Celtic sea salt

0 pinches

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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