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Carrot crisps

Macros(per serving)

Fat

37%

(2 g)

Protein

8%

(1 g)

Carbs

55%

(6 g)

4 gNet,

2 gFiber

49

Calories

(per serving)

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Savory snacks
Oven dish
Fast Recipes
Vegetable Dishes

Carrot crisps

By Guac.com

The sweetness of carrots combines perfectly with the spiciness of the nutmeg.

Ingredients

Servings

Carrot
1 piece
Nutmeg
14 tsp
Coconut oil (melted)
12 tsp
Salt
1 pinch
Baking paper
sheet

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

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Details

Diet

Paleo, Vegetarian

Course

Snack, Side dish, Appetizer

Cooking equipment

Oven, Mandolin

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