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Chicken skewer with balsamic vinegar and thyme

Chicken skewer with balsamic vinegar and thyme
Culicool
Premium

Chicken skewer with balsamic vinegar and thyme

Culicool

The secret of this Italian-flavored recipe lies in the use of the balsamic vinegar, which caramelizes when heated, making the chicken's exterior super sweet and sticky.

Macros(per serving)

197Kcal

Fat

64% (14 g)

Protein

32% (16 g)

Carbs

4% (2 g)

2 g Net, 0 g Fiber

Rate

Ingredients

Servings

Chicken breast
75 g
Balsamic tart marinade
Balsamic vinegar
12 Tbsp
Garlic (pressed)
1 clove
Olive oil (mild)
12 Tbsp
Apple cider vinegar
12 Tbsp
Fresh thyme
12 tsp
Black pepper (freshly ground)
to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

7 min

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Details

Allergens

Fruit

Diet

Paleo, Sirtfood

Course

Dinner, Side dish

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