Coconut oil
1 Tbsp
Red pepper (sweet)
4 pieces
Carrot
2 pieces
Red onion
1 piece
Garlic
2 cloves
Water
500 ml
Celtic sea salt
to taste
Black pepper
to taste
Chorizo
2 pieces
Difficulty
Normal
Prep time
10 min
Cook time
25 min
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Allergens
Nightshade, Pork
Diet
Paleo, Sirtfood
Course
Lunch, Dinner, Snack, Side dish, Appetizer
Cooking equipment
Oven
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