Tomato bread

Name: Tomato bread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 1
Ingredients: 1 piece Egg; 1⁄4 Tbsp Coconut oil; 1 clove Garlic; 1⁄4 piece Red onion; 50 g Almond flour; 1⁄4 Tbsp Fresh rosemary; 1⁄4 Tbsp Lemon juice; 1⁄4 tsp Bakin Soda; 1⁄4 Tbsp Pumpkin seeds; 4 pieces Sun dried tomatoes

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Tomato bread

Culicool

Macros(per serving)

478Kcal

Fat

67% (36 g)

Protein

17% (20 g)

Carbs

16% (19 g)

14 g Net, 5 g Fiber

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Macros(per serving)

478Kcal

Fat

67% (36 g)

Protein

17% (20 g)

Carbs

16% (19 g)

14 g Net, 5 g Fiber

Rate

Ingredients

Servings

Bread1

Almond flour

50 g

Pumpkin seeds

¹⁄₄ Tbsp

Fresh rosemary

¹⁄₄ Tbsp

Bakin Soda

¹⁄₄ tsp

Garlic

1 clove

Red onion

¹⁄₄ piece

Sun dried tomatoes

4 pieces

Lemon juice

¹⁄₄ Tbsp

Egg

1 piece

Coconut oil

¹⁄₄ Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

40 min

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