Guac

Festive Cranberry and Orange Rolls

Festive Cranberry and Orange Rolls

Festive Cranberry and Orange Rolls

This cranberry and orange roll is ideal for a festive breakfast at Christmas but can be eaten at any time. This breakfast time treat will please everyone. Or you want to make something nice for visitors to go with their coffee or tea. These buns are super versatile. You can even bake them as muffins.

Macros(per serving)

241Kcal

Fat

62% (17 g)

Protein

13% (8 g)

Carbs

25% (15 g)

11 g Net, 4 g Fiber

Rate

Ingredients

Servings

1
Sandwiches2
Almond flour
15 g
Coconut flour
14 Tbsp
Broken flaxseed
14 Tbsp
Chia seed
14 Tbsp
Celtic sea salt
0 tsp
Cream of tartar
14 tsp
Egg
1 piece
Coconut oil (melted)
14 Tbsp
Honey
14 Tbsp
Orange
0 pieces
Dried cranberries
0 hands

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

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Details

Allergens

Nuts, Fruit, Chicken egg, Citrus

Diet

Paleo, Keto, Vegetarian

Course

Breakfast, Lunch, Snack

Cooking equipment

Hand mixer, Oven, Cake tin 15 cm

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