Greek Kato Salad

Name: Greek Kato Salad
Yield: 1
Ingredients: 1⁄2 piece Tomatoes; 1⁄4 piece Cucumber; 35 g Mixed lettuce; 1⁄2 tsp Dried oregano; 1 Tbsp Olive oil; 1⁄2 Tbsp Lemon juice; 25 g Black olives; 30 g Feta

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Greek Kato Salad

Macros(per serving)

269Kcal

Fat

76% (23 g)

Protein

9% (6 g)

Carbs

15% (10 g)

7 g Net, 3 g Fiber

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Macros(per serving)

269Kcal

Fat

76% (23 g)

Protein

9% (6 g)

Carbs

15% (10 g)

7 g Net, 3 g Fiber

Rate

Ingredients

Servings

Mixed lettuce

35 g

Cucumber

¹⁄₄ piece

Tomatoes

¹⁄₂ piece

Feta

30 g

Black olives

25 g

Olive oil

1 Tbsp

Lemon juice

¹⁄₂ Tbsp

Dried oregano

¹⁄₂ tsp

Instructions

Difficulty

Easy

Prep time

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