Guac

Lamb burgers

Lamb burgers

Lamb burgers

Serve these delicious lamb burgers with an Oriental twist. Together with a fried portobello as a sandwich and additional toppings as desired (e.g. fried onions, tomato and or avocado).

Macros(per serving)

358Kcal

Fat

54% (21 g)

Protein

38% (34 g)

Carbs

8% (7 g)

5 g Net, 2 g Fiber

Rate

Ingredients

Servings

Lamb ground
150 g
Red onion
12 piece
Egg
1 piece
Herbs de Provence blend
1 Tbsp
Lime (Grater)
14 piece
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

10 min

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Details

Allergens

Chicken egg, Citrus

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Grill

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