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Chocolate quinoa porridge

Chocolate quinoa porridge
Living the Green Life
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Chocolate quinoa porridge

Living the Green Life

4.3

(1)

Quinoa is one of the most versatile ingredients in my kitchen. I pop it as a topping over my smoothie bowls, make delicious veggie burgers, just eat it loose (cooked!) With a salad and did you know that quinoa is also the best basis for homemade granola? I had not tried a kind of recipe yet and that is a breakfast made of quinoa. Call me crazy but I always associated these little grains with lunch or dinner. After seeing some tasty recipes on pinterest I couldn't stay behind and I went into the kitchen for my version of the famous quinoa porridge. I have to say, this is here to stay! Because when you mix chocolate and coconut and quinoa not much can go wrong :)

Macros(per serving)

688Kcal

Fat

49% (37 g)

Protein

9% (16 g)

Carbs

42% (73 g)

57 g Net, 16 g Fiber

Rate

Ingredients

Servings

Quinoa
50 g
Water
100 ml
Coconut milk
100 ml
Cocoa powder
1 Tbsp
Vegan dark chocolate (finely chopped.)
25 g
Maple syrup
1 Tbsp
Chia seed
1 Tbsp
Broken flaxseed
12 Tbsp
Shredded Coconut
1 Tbsp
Cinnamon
12 tsp

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

15 min

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Details

Allergens

Soy, Chocolate

Diet

Vegetarian, Vegan

Course

Breakfast

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