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Simple vegan pancakes

Macros(per serving)

Fat

36%

(15 g)

Protein

10%

(9 g)

Carbs

54%

(52 g)

44 gNet,

8 gFiber

377

Calories

(per serving)

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Pancakes

Simple vegan pancakes

By Living the Green Life

Hihi the time has finally come! The second issue of V´GAN has been sent to the printer and will be in stores next Thursday (July 5)! This means that we can now share recipes from the first magazine (YAY)! Many of you were fans of these easy vegan pancakes so we thought: "beautiful! let's start with that :) So today a delicious recipe for thick, sweet pancakes that really do well all day long. Breakfast? Hell yes! Lunch? Come on! And yes, breakfast for dinner is also highly recommended! Have fun and vary, try them with, for example, summer fruit, nuts or large pieces of chocolate.

Ingredients

Servings

pancakes
Whole-grain wheat flour
50 g
Almond milk
200 ml
Baking powder
12 tsp
Vanilla extract
12 tsp
Coconut oil
12 Tbsp
Topping
Vegan dark chocolate
1 Tbsp
Banana
14 piece
Maple syrup
to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

20 min

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Details

Allergens

Nuts, Fruit, Soy, Gluten, Chocolate

Diet

Vegetarian, Vegan

Course

Breakfast

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Living the Green LifeLiving the Green Life373 Recipes
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