Sweet potato oven fries
Sweet potato oven fries
Living the Green Life
Last week I posted a recipe for parsnip fries from the oven. The reactions were great, many of you have tried them! Still, I received several emails a...
Macros(per serving)
200Kcal
Fat
23% (5 g)
Protein
6% (3 g)
Carbs
71% (34 g)
Be the first to comment!Last week I posted a recipe for parsnip fries from the oven. The reactions were great, many of you have tried them! Still, I received several emails asking if I could post an easy recipe for the sweet potato fries (which I talked about in the blog). Sweet potato fries from the oven are easy to make. Just like with the parsnip, you really only need some oil and different spices to make your fries really tasty. We eat them quite often at home! The only challenge is cutting, if you want to get nice chips, you really have to do your best. I don't have much patience so mine often take the form of Flemish fries. Just tasty and ready just a little faster;) They are delicious, served with homemade guacamole or with this great lentil burger! How do you make your sweet potato fries? I am very curious so let me know!
Macros(per serving)
200Kcal
Fat
23% (5 g)
Protein
6% (3 g)
Carbs
71% (34 g)
Rate
Ingredients
Servings
Instructions
Difficulty
Easy
Prep time
5 min
Cook time
25 min
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Details
Allergens
NightshadeDiet
Paleo, Vegetarian, VeganCourse
Snack, Side dishCooking equipment
OvenShare
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