Guac

Vegan brownie with delicious speculaas flavor

Vegan brownie with delicious speculaas flavor
Living the Green Life
Premium

Vegan brownie with delicious speculaas flavor

Living the Green Life

It is not a vegan brownie and it is not a vegan speculoos. We call this creation a gingerbread brownie! What seemed like a major failure in the kitchen turned out to be nice, because how darn these gingerbread brownies are delicious! Texture of a regular brownie (soft with a crispy layer) but with the taste of speculaas. Guys, it shouldn't get any crazier! It is a good thing that this recipe comes on time because I think we can eat this delicacy every day, from the moment that Sinterklaas sets foot ashore. No bad fats or large amounts of sugar, just fine, beautiful ingredients that nourish and make you happy. Nothing more, nothing less.

Macros(per serving)

336Kcal

Fat

73% (27 g)

Protein

7% (6 g)

Carbs

20% (17 g)

14 g Net, 3 g Fiber

Rate

Ingredients

Servings

1
Brownies25
Oat milk
2 14 tsp
Dates (pitted)
1 12 piece
Coconut oil (melted)
20 g
Almond flour
25 g
Banana (ripe)
14 piece
Mixed spice
14 Tbsp
Cinnamon
14 tsp
Coconut blossom sugar
14 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

50 min

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Details

Allergens

Nuts, Fruit

Diet

Vegetarian, Vegan

Course

Breakfast, Lunch, Snack, Side dish, Dessert

Cooking equipment

Blender, Oven

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