Guac

Afghan lamb stew with cauliflower rice

Afghan lamb stew with cauliflower rice
Marinka Bil
Premium

Afghan lamb stew with cauliflower rice

Marinka Bil

Macros(per serving)

529Kcal

Fat

37% (22 g)

Protein

33% (43 g)

Carbs

30% (40 g)

30 g Net, 10 g Fiber

Rate

Ingredients

Servings

Onion
14 piece
Garlic
1 clove
Fresh ginger
0.4 cm
Dried coriander
12 tsp
Cardamom
14 tsp
Cumin Ground
14 tsp
Paprika powder
14 tsp
Salt
0 tsp
Ground cloves
0 tsp
Cinnamon stick
14 piece
Almond milk
2 Tbsp
Lamb leg
160 g
For the cauliflower rice:
Coconut oil
12 Tbsp
Cauliflower (rice)
200 g
Carrot (grated)
60 g
Raisins
20 g
Almond flakes
1 14 Tbsp
Pistachio nuts
1 14 Tbsp
Lemon grater
12 Tbsp
Salt
0 tsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

4 hr 0 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium
1

Go Premium to view the instructions of this and 2197 other Premium recipes.

2

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

3

Go Premium to view the instructions of this and 2197 other Premium recipes.

4

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Details

Allergens

Nuts, Fruit, Nightshade, Citrus

Diet

Paleo

Course

Lunch, Dinner

Cooking equipment

Slowcooker

Share

Download for free

Download our app
Download our app