Almond bread with raspberries

Name: Almond bread with raspberries
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 1 piece Egg; 10 g Coconut oil (melted); 20 g Almond flour; 5 g Coconut flour; 1 1⁄2 tsp Coconut milk; 5 g Arrowroot powder; 0 Tbsp Lemon grater; 1⁄2 Tbsp Almond flakes; 0 tsp Bakin Soda; 1 1⁄4 tsp Maple syrup; 20 g Raspberries; 0 tsp Vanilla powder

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Almond bread with raspberries

Marinka Bil

Macros(per serving)

362Kcal

Fat

64% (26 g)

Protein

13% (12 g)

Carbs

23% (21 g)

16 g Net, 5 g Fiber

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Macros(per serving)

362Kcal

Fat

64% (26 g)

Protein

13% (12 g)

Carbs

23% (21 g)

16 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pie10

Almond flour

20 g

Coconut flour

5 g

Arrowroot powder

5 g

Bakin Soda

0 tsp

Vanilla powder

0 tsp

Egg

1 piece

Coconut oil (melted)

10 g

Coconut milk

1 ¹⁄₂ tsp

Maple syrup

1 ¹⁄₄ tsp

Lemon grater

0 Tbsp

Raspberries

20 g

Almond flakes

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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