Name: Chocolate balls
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 10 g Sunflower seeds; 20 g Dates; to taste Water; 5 g Cocoa powder; 0 tsp Vanilla powder; 25 g White Almonds

Nuts

Chocolate

Seeds

Marinka Bil

Food processor

Snack

Dessert

Paleo

Vegetarian

Sirtfood

Chocolate balls

Balls

 Coarsely chop the sunflower seeds using the food processor, sprinkle on a plate and set aside. 

 Combine almonds, dates, cocoa and vanilla in the food processor and grind until thick, smooth. Gradually add some water to make the mixture finer: start with a splash of water up to 100 ml. 

 Always take a large spoonful of the mixture and roll it between your hands into a nice ball-sized ball. 

 Roll the chocolate balls through the sunflower seeds on the plate until completely covered. 

 Serve immediately or store the chocolate balls in the refrigerator until use. 

Chocolate balls

Chocolate balls

Macros(per serving)

Macros(per serving)

Ingredients

Instructions

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