Name: Coconut plantain cookies
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 15 g Shredded Coconut; 0 tsp Cinnamon; 1⁄2 Tbsp Coconut oil (melted); 0 pinches Salt; 1⁄4 piece Plantain; 1⁄4 Tbsp Cassava flour

Fruit

Marinka Bil

Garde

Puree tamper

Snack

Dessert

Paleo

Vegetarian

Coconut plantain cookies

Cookies

Mix the mashed plantain, cassava flour, cinnamon and salt well in a bowl, into a thick and sticky batter.

Sprinkle the shredded coconut in a somewhat deeper plate and drop a tablespoon of the batter into it. Spoon some coconut grater over it to create a nice layer around your cookie. Repeat this until all of the batter is used. Place the cookies which are finished at the edge of the plate.

Heat the coconut oil in a frying pan and bake the cookies over medium to low heat for 2 to 3 minutes on each side until golden brown and done.

Coconut plantain cookies

Coconut plantain cookies

Macros(per serving)

Macros(per serving)

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