Egg muffins with a crispy crust

Name: Egg muffins with a crispy crust
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1
Ingredients: 1 piece Egg; to taste Black pepper; 1⁄4 piece Spring onion; 3⁄4 Tbsp Fresh parsley; 1 slice Parma Ham

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Egg muffins with a crispy crust

Marinka Bil

Egg muffins are super handy to have in the fridge, take a few with you and you have an easy breakfast. But what if you want to give your egg muffins s...

Macros(per serving)

89Kcal

Fat

47% (5 g)

Protein

40% (9 g)

Carbs

13% (3 g)

3 g Net, 0 g Fiber

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Egg muffins are super handy to have in the fridge, take a few with you and you have an easy breakfast. But what if you want to give your egg muffins something extra? So that they get even better? Parma ham offers a delicious solution, it forms a crispy crust around the muffin. Really enjoy!

Macros(per serving)

89Kcal

Fat

47% (5 g)

Protein

40% (9 g)

Carbs

13% (3 g)

3 g Net, 0 g Fiber

Rate

Ingredients

Servings

Muffins6

Parma Ham

1 slice

Spring onion

¹⁄₄ piece

Egg

1 piece

Black pepper

to taste

Fresh parsley

³⁄₄ Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

20 min

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