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Fresh fish salad with roasted pumpkin

Fresh fish salad with roasted pumpkin
Marinka Bil
Premium

Fresh fish salad with roasted pumpkin

Marinka Bil

Macros(per serving)

513Kcal

Fat

55% (31 g)

Protein

26% (33 g)

Carbs

19% (25 g)

20 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pumpkin
200 g
Coconut oil
12 Tbsp
Baby leaf lettuce
75 g
Fresh coriander
10 g
Cucumber
14 piece
Pickle (Gherkin)
6 pieces
Smoked salmon
50 g
Crustaceans, shrimp
50 g
Shrimps
50 g
Olive oil (extra vierge)
1 12 Tbsp
Balsamic vinegar
1 12 tsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

20 min

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Details

Allergens

Shelfish, Crustaceans & Molluscs, Fish

Diet

Paleo, Sirtfood

Course

Lunch, Dinner, Side dish

Cooking equipment

Oven

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