Hazelnut muffins with forest fruit jam

Name: Hazelnut muffins with forest fruit jam
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1⁄4 Tbsp Honey; 1⁄4 tsp Cinnamon; 1 piece Egg; 1⁄4 Tbsp Coconut oil; 40 g Almond flour; 0 tsp Bakin Soda; 1⁄2 Tbsp Forest fruit jam

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Hazelnut muffins with forest fruit jam

Marinka Bil

Macros(per serving)

369Kcal

Fat

66% (27 g)

Protein

14% (13 g)

Carbs

20% (18 g)

15 g Net, 3 g Fiber

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Macros(per serving)

369Kcal

Fat

66% (27 g)

Protein

14% (13 g)

Carbs

20% (18 g)

15 g Net, 3 g Fiber

Rate

Ingredients

Servings

Muffins8

Almond flour

40 g

Cinnamon

¹⁄₄ tsp

Bakin Soda

0 tsp

Egg

1 piece

Coconut oil

¹⁄₄ Tbsp

Honey

¹⁄₄ Tbsp

Forest fruit jam

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

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Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

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Details

Allergens

Nuts, Fruit, Chicken egg

Diet

Paleo, Vegetarian

Course

Snack, Dessert

Cooking equipment

Oven

Hazelnut muffins with forest fruit jam

Hazelnut muffins with forest fruit jam

Macros(per serving)

Macros(per serving)

Ingredients

Instructions

Go Premium to view the instructions of this and 2197 other Premium recipes.

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