Hazelnut muffins with forest fruit jam

Name: Hazelnut muffins with forest fruit jam
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1⁄4 Tbsp Honey; 1⁄4 tsp Cinnamon; 1 piece Egg; 1⁄4 Tbsp Coconut oil; 40 g Almond flour; 0 tsp Bakin Soda; 1⁄2 Tbsp Forest fruit jam

Back

Premium

Hazelnut muffins with forest fruit jam

Marinka Bil

Macros(per serving)

369Kcal

Fat

66% (27 g)

Protein

14% (13 g)

Carbs

20% (18 g)

15 g Net, 3 g Fiber

Be the first to comment!

Macros(per serving)

369Kcal

Fat

66% (27 g)

Protein

14% (13 g)

Carbs

20% (18 g)

15 g Net, 3 g Fiber

Rate

Ingredients

Servings

Muffins8

Almond flour

40 g

Cinnamon

¹⁄₄ tsp

Bakin Soda

0 tsp

Egg

1 piece

Coconut oil

¹⁄₄ Tbsp

Honey

¹⁄₄ Tbsp

Forest fruit jam

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.