Italian burgers with roasted paprika sauce
Italian burgers with roasted paprika sauce
Marinka Bil
Macros(per serving)
376Kcal
Fat
68% (28 g)
Protein
27% (25 g)
Carbs
5% (5 g)
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Macros(per serving)
376Kcal
Fat
68% (28 g)
Protein
27% (25 g)
Carbs
5% (5 g)
Rate
Ingredients
Servings
For the paprika sauce:
Red Pimentos
3⁄4 pieceGarlic
0 clovesOlive oil (extra vierge)
1⁄2 TbspApple cider vinegar
1⁄4 TbspPaprika powder
1⁄4 tspCumin Ground (grinded)
0 tspFor the Italian hamburgers:
Ground beef
125 gGreen olives
5 1⁄2 piecesDried oregano
1⁄4 tspDried rosemary
1⁄4 tspPaprika powder
1⁄4 tspCumin Ground (grinded)
1⁄4 tspGarlic powder
0 tspBlack pepper
0 tspSalt
0 tspCoconut oil
1⁄4 TbspInstructions
Difficulty
Normal
Prep time
20 min
Cook time
50 min
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Details
Allergens
Fruit, NightshadeDiet
Paleo, Keto, SirtfoodCourse
DinnerCooking equipment
Food processor, Oven