Roasted radish and shrimp salad
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Roasted radish and shrimp salad
Marinka Bil
Macros(per serving)
406Kcal
Fat
77% (35 g)
Protein
18% (18 g)
Carbs
5% (5 g)
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Macros(per serving)
406Kcal
Fat
77% (35 g)
Protein
18% (18 g)
Carbs
5% (5 g)
Rate
Ingredients
Servings
Radish
1 bunchCoconut oil
1⁄2 TbspShrimps
100 gFresh dill
1 TbspOlive oil (extra vierge)
2 TbspLemon juice
1 TbspSalt
to tasteBlack pepper
to tasteInstructions
Difficulty
Easy
Prep time
10 min
Cook time
15 min
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Details
Allergens
Fruit, Shelfish, Crustaceans & Molluscs, CitrusDiet
Paleo, Keto, SirtfoodCourse
Dinner, Side dish, AppetizerCooking equipment
Oven