Vanilla ice cream with caramel sauce
Vanilla ice cream with caramel sauce
Marinka Bil
Macros(per serving)
557Kcal
Fat
61% (38 g)
Protein
5% (7 g)
Carbs
34% (47 g)
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Macros(per serving)
557Kcal
Fat
61% (38 g)
Protein
5% (7 g)
Carbs
34% (47 g)
Rate
Ingredients
Servings
1Pieces8
For the ice cream:
Coconut milk
125 mlEgg yolks
2 piecesMaple syrup
2 TbspVanilla powder
0 tspFor the caramel sauce:
Coconuts cream
1 1⁄2 TbspCoconut blossom sugar
15 gCoconut oil
10 gInstructions
Difficulty
Normal
Prep time
3 hr 10 min
Cook time
10 min
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Details
Allergens
Chicken eggDiet
Paleo, VegetarianCourse
Snack, DessertCooking equipment
Blender, Ice machine