Wok dish with beef strips

Name: Wok dish with beef strips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2 Tbsp Cashew nuts; 1⁄2 Tbsp Coconut oil; 50 g Red pepper (sweet); 75 g Leek; 50 g Mung Bean sprouts; 50 g Green beans; 75 g Chinese cabbage; 150 g Beef strips; 1⁄4 tsp Black pepper; 1 clove Garlic; 1 cm Fresh ginger; 1⁄4 tsp Dried coriander; 2 Tbsp Coconut aminos; 1 Tbsp Sesame seed; 2 Tbsp Orange juice; 1⁄2 piece Yellow chili pepper

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Wok dish with beef strips

Marinka Bil

Macros(per serving)

537Kcal

Fat

37% (22 g)

Protein

30% (40 g)

Carbs

33% (44 g)

35 g Net, 9 g Fiber

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Macros(per serving)

537Kcal

Fat

37% (22 g)

Protein

30% (40 g)

Carbs

33% (44 g)

35 g Net, 9 g Fiber

Rate

Ingredients

Servings

Coconut oil

¹⁄₂ Tbsp

Beef strips

150 g

Red pepper (sweet)

50 g

Chinese cabbage

75 g

Mung Bean sprouts

50 g

Green beans

50 g

Leek

75 g

Cashew nuts

2 Tbsp

Wok sauce

Coconut aminos

2 Tbsp

Orange juice

2 Tbsp

Fresh ginger

1 cm

Garlic

1 clove

Yellow chili pepper

¹⁄₂ piece

Sesame seed

1 Tbsp

Dried coriander

¹⁄₄ tsp

Black pepper

¹⁄₄ tsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

10 min

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